For the very first time, I’ve decided to join in the Tech 4 Stampers Academy bloghop. The theme this month is Pretty in Pink and there are so many pretty pinks to choose from from Stampin’ Up! The Sweet Ice Cream stamps and punch I thought were perfect for this, especially with the better weather approaching.
After much deliberation and playing with lots of shades from my collection, I plumped for using the soon to be retired Magenta Madness ink and card stock. Unfortunately, since I made my card, the Magenta Madness ink has sold out, but this technique would work with any bright shade of pink…..Polished Pink, Melon Mambo etc.
I wanted to make a birthday card for an Ice Cream loving friend, so opted for the Sweet Ice Cream stamps and punch.
I began by tearing a sheet of copier paper carefully in a zigzag motion to give a ragged edge to the paper. Starting at the top of a piece of basic white cardstock, I placed the jagged edge on the card and using a blending brush covered the visible card with Magenta Madness ink. I kept moving the card down and in different angles and used the other piece torn from the paper and turned them over to give different waves until all of the card was covered.
I stamped the cone for the Ice Cream in Crumb Cake ink and punched it out with the co ordinating punch. The Ice creams again are in Magenta Madness, but you may notice that the colour looks a little different. This is because I used Wink of Stella on them after I had punched them out and this softens the colour but gives a lovely glimmer to the Ice Cream.
I added an Early Espresso flake to my Ice Cream – you can’t have an Ice Cream without!!
The sentiment too is in Magenta Madness, and then the card was layered onto some basic white and black card, and finally adhered to the Magenta Madness card base.
On the inside I added a basic white insert and stamped a little greeting and some ‘sprinkles’, all from the same stamp set.
This Photopolymer stamp set is currently in the sale, and also features Ice Lolly stamps. Want to find out more, then click here.
I hope my friend loves it…..I might take her an Ice Cream around with her birthday card…that would be fun!
Today, I was due to hold a workshop demonstrating the different ways to use the new Butterflies and Flowers layering masks (from the January to June mini catalogue)., but unfortunately this had to be postponed due to storm Eunice! I wanted to show several different mask techniques.
All the sets of masks available from Stampin’ Up! are shown below and all of the techniques I was going to demonstrate (and will when I reschedule the event) can be used with any of the masks.
These were my first play with the masks. Its very much trial and error, working out colour combinations and which tools to use, but lots of fun!!
Blending brushes…
Simple blended backgroundsDaisy mask and Daisy punchesTwo step butterfly mask
Simply using one, two or three coloured inks to make some stunning backgrounds, and then embellish as needed.
Die cutting machine…..
Embossed through die cutting machine…the image on the right was spritzed with alcohol and gives a deeper impression. Check your machine for which plate combination you need….and remember, if its very tight, then don’t force it…you have the wrong combination!!
Heat embossing……..
Gold heat embossing on black background, Black embossed sentiment on gold background
Embossing paste and re inkers……
Layering two masks at the same time and applying embossing paste that is coloured with a reinker. Don’t forget to mask off around the image you are using. You can see from my photo that I didn’t on my first attempt! I used an acetate card box for the design on the right.
Rubbing alcohol, shimmer paste and a spritzer…..
Spritzed background through maskClose up to show the shimmer
I pulled out my old retired Shimmer Paint for this. After fastening the mask down I sprayed a mix of alcohol and shimmer paint onto Night of Navy card. Love the effect I got!
Then after lots of playing, this is my favourite!
Blending brushes, Embossed and sponge daubersClose up
The ‘leaves’ mask was put through the embossing folder and leaving the mask in place I used a sponge dauber to carefully put ink onto the raised leaves. TIP; hold the mask carefully and dab the sponge dauber onto the leaves going along each tendril one at a time – they bend quite easily.
The masks are cleverly designed so that the leaves that are on a separate mask fit perfectly around the flowers. I used Soft Succulent and Evening Evergreen for my leaves giving a subtle difference.
I made this card for my Granddaughter’s birthday using the gorgeous Awesome Otters stamp set. This is one of the items you can get for FREE with a £45 order! Yes, FREE!!
Once again Sale-a-bration has started, this time running from January 4th until February 28th. During this period, any purchase from current catalogues (annual, Jan to June mini or purchases for online exclusives ie kits) that exceed £45, entitles you to choose from a selection of products from the Sale-a-bration catalogue. Spend multiples of £45 and get 2 free items or a higher value item (catalogue price excluding shipping and handling).
Anyway, back to my Granddaughters birthday card. She particularly loves Sloths, but as I don’t have a sloth stamp, I figured a cuddly otter would make her just as happy…hope I’m right! This set is soo cute! Three different otters and sentiments that are actually pretty usable. I think so many sentiments are too Americanized and not what we use in the UK. (I wonder if the Americans actually do use them on their cards?)
Awesome Otters Sale-a-bration stamp
I used Stampin blends to colour the otters and used blending brushes to soften the water around them. The background paper is retired incolor papers although the colour (Misty Moonlight) is still current until June this year.
On the inside I used sentiments from ‘A Grand Kid’ stamp set and just had to pop another otter in their!
So, don’t forget if you love this Awesome Otter, you can get it for FREE with an order of £45 or more. So you too can make an Awesome Otters birthday card!! To find out more email me at [email protected].
If you don’t have the latest January to June Mini catalogue or Sale-a-bration catalogue and live in the UK, again drop me an email and I will get one to you [email protected]. Alternately, you can see everything in my online shop here
Anyone else have birthdays straight after Christmas? I now have son-in-laws card to make and post!!
During the past week, I have run a workshop demonstrating four fancy fold Christmas cards. In fact, the workshop extended into another session, as I didn’t take into account how much work we actually had to do! (Note to self, 2 fancy folds is enough in one session!)
This card is one of the ones we made. Probably the most technical and certainly a challenge to follow my own hand written instructions!
Lots of the materials were from the Whimsy and Wonder suite. I used 12 x 12 basic card stock for the base, but because it is not very stiff, I used lots of layers to help support it.
I wanted a cracker like feel to the card. The Basic edge dies were perfect to achieve this effect, and this is what took a lot of time….12 edges to die cut for each card!
I didn’t use Stampin’ Up! dies for the central aperture, as they were not big enough for it.
The gorgeous Whimsy and Wonder specialty designer series papers were used to decorate this fancy fold card. They are foiled on one side and so pretty. In fact they are so beautiful that its hard to decide which side to use, and in fact, some of the workshop attendees used the opposite side to what I used in my sample card. I stamped some of the Whimsical trees and the coloured baubles on to the central panel. To finish I added some Crystal Shimmery effects to make those pretty baubles shimmer.
To order any of the products used to make this fancy fold card, click on the images below.
Today I sat and looked at all my stamps and thought…..what haven’t I used recently? Its way too easy to forget about those stamps you bought when they launched and then have pushed them to one side once new stamps are released. So, I flicked through my pile of stamps and decided to use a couple of stamp sets that I haven’t used for quite some time because before we know it another new catalogue will be out and again those unused stamps will be pushed to the back. I also didn’t want to use the main focal images on the stamps, but I did want stamped textured background on a birthday card. So, I used Tasteful Touches and also used Free as a Bird stamps.
Pretty Birthday Card with Tasteful Touches stamp
I used Gorgeous Grape and Granny Apple Green for my card layers and stamped onto some basic white in Memento black and Granny Apple Green. The flowers are stamped onto some white card, coloured with Stampin’ blends and then fussy cut – who doesn’t love a bit of fussy cutting? And then, I cut slightly into the centre of some flowers and gently eased the petals to give some dimension. I layered one flower on top of another, making sure NOT to line up the petals for a more realistic effect.
The square shaped ‘blocks’ add a lovely bit of texture and interest to the background.
I added a mat layer inside and stamped and coloured one of the flowers inside too.
What do you think to this birthday card with Tasteful Touches?
Shop any of the products I used by clicking on the images below
If you were at this weeks Coffee and a Card, then you will have had the opportunity to make this card.
Do you think you would like to make cards like these? Live local to Boston, UK? Why not pop along to The Mallard on a Monday morning and join our friendly group? Please note; from November 8th we will be meeting at 11:30AM due to winter opening hours.
If you are a complete beginner to card making and papercrafts and would like to learn more, watch out for beginners card making classes starting in the New Year. Sign up to my newsletter (at the top of this page) to keep informed.
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